Li Xiang designed these gift packs during her internship at my mom’s office last May, and now it is ready to be sold in the market.
The gifts pack are available at Watsons, NTUC, Prime Mart and mini-marts.
Glico Pocky Chinese New Year Gift Pack
This gift pack retails for SGD$10.00 contains the following items:

Glico Pocky Chinese New Year Gift Pack
Glico Collon Chinese New Year Gift Pack
This gift pack retails for SGD$5.80 contains the following items:

Glico Collon Chinese New Year Gift Pack
Glico Pretz Chinese New Year Gift Pack
This gift pack retails for SGD$7.80 contains the following items:

Glico Pretz Chinese New Year Gift Pack
Glico Almond Crush Valentine’s Day Gift Pack
This gift pack retails for SGD$4.20 contains the following items:

Glico Almond Crush Valentine’s Day Gift Pack
Looking for a perfect Christmas gift to your love ones or friends? My mom’s company is one the two official Glico agents in Singapore. For this Christmas, it is the first time my mom will be importing some special Glico products from Japan.
The Glico Giant Rainbow Pocky will be retailing for SGD$7.90 while the Giant Chocolate Collon and Giant Strawberry Collon will be retailing at SGD$19.90 each. These special products are exclusive to Watsons only and will be available from Thursday, 19th November 2009 onwards while stocks last.
The Giant Rainbow Pocky consists of 7 flavoured Pocky sticks namely:

Giant Rainbow Pocky (SGD$7.90)

Giant Chocolate Collon (SGD$19.90)

Giant Strawberry Collon (SGD$19.90)
Sushi Tei will be celebrating it’s 15th birthday this coming September. As part of the celebration, Sushi Tei will be giving back to the community. It has created a “Sushi Tei Anniversary Menu” with five menu items where 100% of nett sales proceeds from the anniversary menu will be donated to charity. The adopted charities for Sushi Tei are Children’s Cancer Foundation (CCF) and Home Nursing Foundation (HNF). The proceeds will be split evenly and it hope to raise SGD$150,000 for the adopted charities.
In addition to commemorating the organization’s anniversary, Sushi Tei will open a new restaurant at City Square Mall this September. Further expansion plans for this year include moving Sushi Tei’s very first
restaurant from its original location at Holland Village to a larger premise in the same vicinity. The new Holland Village restaurant will combine contemporary elegance and intimate ambiance with an expanded
alfresco dining area.
The menu features two very popular Sushi Tei dishes: Sashimi Salad and Soft Shell Crab, and three new dishes created especially for the fundraiser initiative: Beauty Roll, Tutti-Frutti Roll and Crunchy Tuna.

Sashimi Salad – SGD$9

Soft Shell Crab – SGD$10

Beauty Roll – SGD$14
Collagen, avocado, crab meat sushi roll. The girls love this because of the collagen!

Tutti-Frutti Roll – SGD$12
A sushi roll of mango, honey dew and cucumber with strawberry and avocado on the top.

Crunchy Tuna – SGD$9
Deep fried minced tuna roll with chopped garlic topped with flying fish roe and spring onion accompanied with chili mayonnaise sauce. My personal favourite!
While you are there, check out the current promotion which is the, Fusion Fiesta Promotion. I highly recommend the Salt Ice Cream as dessert. Yes Salted Ice Cream! They specially imported it from Japan!

Salt Ice Cream – SGD$3.20
More images can be found in my Facebook Gallery: Sushi Tei’s 15th Year Anniversary Menu.
We have been on a Ramen frenzy for quite sometime. Li Xiang has blogged (with pictures) about the so called “best” 3 ramen in Singapore, namely the Marutama Ramen from Liang Court/The Central, Sapporo Ramen Miharu from Gallery Hotel and Ramen Santouka from The Central.
Check them out:
Have any good ramen restaurant in Singapore to suggest? Feel free to post it in the comments!
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